Upon successful completion of this course, the student will: understand what an Information System exactly is and how it works, understand the role of Information Systems in business management, distinguish three different dimensions in any Information System (technology, organization, management & human resources), know the basic technologies of Information Systems with regards to Hardware, Software, […]

Upon completion of the course, the student, at the level of knowledge, will be able to list the races of bees, describe the anatomy and morphology of the bee and the silkworm, describe and interpret the behavior and biological cycle of these insects. In addition, he will be able to describe the bee colony and […]

  This course is a continuation of the  Introduction to Agricultural Economics. The knowledge and understanding of the concepts, definitions and methodologies of the management of farms and the ability to apply and analyze them for sectors-products of crop and animal production with the aim of synthesizing in each case respective simple or complex organization […]

After successfully completing the course, attendees will be able to: have a sound overview of the current status and perspectives of vegetable production in Greece and at global level, the nutritional value, and the economic aspects of producing vegetables both in open field and in greenhouse, as well as their marketing, select the most appropriate […]

Τhe course aims at the familiarization of students with the concepts and practice of agritourism and the design of relevant development programmes. By successfully completing the course students will be able to: Describe, distinguish and explain the fundamental concepts and theories of tourism development and alternative tourism. Describe and justify the relationship between rural/agri-tourism and […]

The course is the main introductory course in the concepts of derivatives with applications in the supply chain of agricultural and food products. In addition, it highlights the strategic role and modern trends in the derivatives market with applications in the supply chain of agricultural and food products. Upon successful completion of the course the […]